23 Recipes Made with Fathead Dough! (2024)

Wednesday, January 6, 2021

23 Recipes Made with Fathead Dough!

Fathead Dough is ALL the rage these days! Check out these 23 recipes that involve Fathead Dough for a good low carb/keto friendly meal!!

23 Recipes Made with Fathead Dough! (1)


  1. Low Carb Bagels-An easy bagel recipe made with low carb fathead dough which results in perfect keto bagels every time. Have bagels ready in minutes for your next breakfast or lunch.
  2. 20 Minute Keto Pizza- Learn how to make the BEST and most crispy low carb pizza crust made with fatheaddough. This low carb alternative to pizza is great if you are on the keto diet or simply want to cut carbs and is a carb lover’s dream with just3 net carbsper slice!
  3. Cinnamon Rolls-This easy keto cinnamon rolls recipe uses coconut flour fathead dough for an amazingly soft texture. Serve warm with melted cream cheese icing on top for a heavenly treat the whole family will love!
  4. Pumpkin Twists-These Sugar-Free Low Carb Pumpkin Twists are made using my nut freeFat Head Low Carb doughrecipe. They are very easy to make, gluten free, grain free and perfect for holiday parties!
  5. Fathead Rolls-These low carb, Fat Head Keto Rolls are almond flour free and the perfect alternative to traditional buns for sandwiches, burgers or even personal pizzas!
  6. Flatbread Spiced Beef Tzatziki Sauce-This Low Carb Flatbread (Spiced Beef with Tzatziki Sauce) is a mouthwatering Greek-inspired dish that’s filling and easy to make. It’s a great blend of spice, and a perfect keto lunch!
  7. Keto Bagels-The softest and chewiest 5 ingredient low-carb bagels are made with no sugar or butter They make the BEST keto sandwiches at under 8g carb per bagel and are ready in under 30 minutes!
  8. Chicken n Dumplings-The softest and chewiest 5 ingredient low-carb bagels are made with no sugar or butter They make the BEST keto sandwiches at under 8g carb per bagel and are ready in under 30 minutes!
  9. Italian Breadsticks- Keto Italian Breadsticks Recipe made with fathead dough and a mixture of herbs are a simple, easy cheesy and fluffy replacement for your snack
  10. Ham and Cheese Hot Pockets-These low carb ham and cheese pockets make a fun snack or meal. The dough is so much like bread, you won't believe it! They're also gluten-free!
  11. Cheese Danish-This Low-Carb Cheese Danish is made with Fat Head dough that is grain free, tree-nut free and made without sugar!
  12. Pretzel Dogs-Low Carb Bagel Dogs or pretzel dogs are easy to make with the Fathead pizza crust recipe. Just wrap, roll, and bake. The perfect low carb or keto lunch, snack, or meal.
  13. Soft Pretzels-Learn how to make keto pretzels with this EASY gluten-free soft pretzels recipe. These chewy low carb pretzels are made with fathead dough and yeast.
  14. Three Cheese Fathead Pizza Crust-This is theBest 3 Cheese Keto White Fathead Pizza Crust Recipe we’ve ever made! It’s got a crispy keto crust that perfect for pilling on all the cheese and toppings!
  15. Asparagus Keto Quiche- This healthy, simple, and easy-to-make Easy Asparagus Keto Quiche with Fathead Dough and Camembert is a great casserole dish, that can be made well in advance. Have it for Breakfast, Dinner, Brunch, or any other occasion. It will always be a winner on the table.
  16. Rosemary Garlic Flatbread- This low carb rosemary garlic flatbread is very easy to make and utterly delicious. It makes a great side dish or a tasty appetizer.
  17. Fathead Pizza Pockets-These Keto Fathead Pizza Pockets are delicious proof that going low carb does not mean giving up your favorite foods!
  18. Naan Bread-

    Complete your Indian feast with this easy low carb keto naan bread recipe. Keto naan with almond flour is ready in less than 30 minutes, you'll love it!

  19. Blueberry Cobbler Bars-These low carb breakfast bars are made with versatile fat head dough and a sweet blueberry filling! They taste similar to a blueberry cheese pastry. They’re so good you’ll even find non keto eaters grabbing seconds!
  20. Garlic Knots- Cheesy and pillowy soft, these garlic knots are made with almond flour, shredded cheese, cream cheese, and eggs. After baking, they’re generously brushed with garlic butter.
  21. Fathead Stuffing- This Easy Gluten Free & Keto Fathead Stuffing is the Perfect Low Carb Side Dish for the Holidays!!! It Tastes Just Like Traditional Bread Stuffing But Is Made With a Mozzarella Cheese Based Dough.
  22. Low Carb Pizza Rolls-These are THE BEST KETO FATHEAD LOW CARB PIZZA ROLLS you will have taste! The texture is pretty amazing considering they are grain free, gluten free, nut free and low carb!
  23. Low Carb Crackers- My Keto Low Carb Crackers are made with just a couple of ingredients and not only that, they taste terrific!

Will you be making any of these?


23 Recipes Made with Fathead Dough! (2)

Posted byHeather Sat1/06/2021 01:15:00 PM23 Recipes Made with Fathead Dough! (3)

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23 Recipes Made with Fathead Dough! (2024)

FAQs

Can fathead dough be frozen? ›

How to store fathead dough. Once you mix up the fathead dough into a ball, you can refrigerate or freeze it for later use! Wrap in plastic wrap (multiple times if freezing), then store in a plastic bag or other airtight container. The dough will last a week in the fridge or up to 3 months in the freezer.

What does fathead dough taste like? ›

What does fathead dough taste like? This is a hard one apart from to say it tastes like you would expect a thin crust pizza crust/bread sticks/bagel to taste. The key is that the texture is perfection, making it hard to tell it's low carb/keto friendly.

What happens to dough when you freeze it? ›

According to MaryJane, yeast dough will never rise as well post-freeze as it would if you baked it the day you made it. This is because some of the yeast will inevitably die in the cold of the freezer. (May the deceased yeast rest in peace.)

Does fathead dough taste good? ›

This fathead dough is a delicious alternative for keto pizza, calzones, and even pastries. It is rich and buttery, with a mild flavor. You can add Italian herbs or spices for added flavor.

Can I eat the top of pizza on keto? ›

Consuming only the cheese sauce and toppings from a pizza can be a keto-friendly option, as long as you avoid the carb-rich crust. However, be cautious about hidden sugars in the sauce. Customizing your pizza toppings at home with keto-friendly ingredients can be a better alternative.

Is Honey keto friendly? ›

Because honey is a sugar and contains a lot of carbohydrates, eating honey can kick you out of ketosis. On keto, you need to limit carbohydrate consumption in general. For that reason, it's not recommended to consume honey if you are on a keto diet.

What is dimple bread? ›

What is Focaccia? Focaccia bread is an Italian bread that is dimpled all over and flavored with olive oil and herbs. The bread takes two days to make, but don't be intimidated. There is a lot of inactive time-the dough has to rise in the refrigerator overnight.

Why is keto bread so good? ›

Unlike traditional bread, which can be high in refined carbohydrates that can lead to health problems like diabetes, obesity, and heart disease, keto bread is low in carbs and high in healthy fats, which can help you lose weight, control your blood sugar levels, and improve your heart health.

Can you freeze raised dough? ›

You can freeze bread dough; however, timing and technique are both important to the end results. You must freeze yeast bread dough, such as sourdough bread dough, after the first rise and after you've shaped it into its final form. If the dough is for a loaf of bread, freeze the dough inside the loaf pan.

Can you freeze dough after letting it rise? ›

Yes, risen dough can be frozen but some adjustments have to be made to get the best loaf possible. You will want to put your dough in the freezer either after the first rise, or if the bread has more than two rises then after the shaping. This is because frozen dough will need to rise/proof again before baking it.

How do you freeze shaped dough? ›

Knock the dough back and then shape the dough either into rolls or a loaf. Freeze the dough on either a lightly greased baking tray or loaf tin. Step 2: Once frozen remove from the tin/tray and wrap tightly in cling film or seal in a freezer bag.

Can you make dough and freeze it? ›

If you cut the dough into smaller portions, simply wrap each section tightly with plastic wrap before freezing. The dough will last the best if you put your freezer to -10 F (in comparison to the usual 0 F). A deep freezer will store frozen doughs nicely.

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