Delicious Recipe Rice Krispie Cake Ideas - Cake Decorist (2024)

Last Updated on March 25, 2022

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If you love Rice Krispies, then you will love these delicious rice Krispie cake ideas. Besides, you can get creative with it. Essentially, anyone with a sweet tooth can surely enjoy these desserts. Because of that, share this with your family and friends! You can also bond over making these recipes since they are super easy to make. I guarantee that these cake ideas will take the classics to a new level. So what are you waiting for? Make these recipes for everyone to enjoy and love!

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What You Will Need

Ingredients For Nutella Rice Krispie Cake

  • 6 ounces of Rice Krispies cereal
  • 10 ounces of mini marshmallows
  • 1/2 cup of mini chocolate chips
  • 1 cup of Nutella
  • 1/4 cup of butter

Ingredients For Simple Rice Crispy Cake

  • 6 tbsp of butter, divided into two portions
  • Two packs of mini marshmallows, divided into two portions
  • 12 cups of Rice Krispies, divided into two portions
  • One container of ready-to-spread frosting
  • 2 tbsp of colorful sprinkles

Ingredients For Rice KrispiesNeopolitanCake

  • 6 tbsp of butter, divided into three parts
  • 2 ounces of chopped bittersweet chocolate
  • One pack of marshmallows, about 16 ounces, divided into two parts
  • 12 cups of Rice Krispies, divided into three parts
  • One pack of strawberry marshmallows, about 8 ounces
  • White frosting (can be store-bought or homemade)
  • 8 pcs Maraschino cherries with stems

Equipment

  • One large mixing bowl
  • Medium-sized cooking pot
  • Saucepan
  • Large spoon
  • 9×9 baking pan
  • Cooking spray
  • Large microwavable bowl
  • Rubber spatula
  • Microwave
  • 5 pcs 8-inch round pan
  • Mixing bowls
  • Parchment paper

KitchenAid Nonstick Aluminized Steel Square Cake Pan, 9-Inch, Silver

Delicious Recipe Rice Krispie Cake Ideas - Cake Decorist (1)

Step By Step Instructions

For Nutella Rice Krispie Cake

Step 1

Using a saucepan, melt the marshmallows and butter over low heat. Do this until the marshmallows turn to a liquid consistency. With that, constantly stir to avoid sticking.

Step 2

Then, take your large bowl and stir the melted marshmallows and Rice Krispies together until they combined well. After that, set aside.

Step 3

Afterward, spray your 9×9-inch pan with cooking spray. Then, scatter your mini chocolate chips at the bottom of your pan. Because of that, the chocolate chips will stick to the cake after you finish the process. Afterward, pour the melted marshmallows and Rice Krispies into the 9×9-inch pan.

Delicious Recipe Rice Krispie Cake Ideas - Cake Decorist (2)

Step 4

Next, take the same saucepan you used to melt the marshmallow. Then, add the remaining mini chocolate chips and Nutella. After that, warm it up until it becomes melted and smooth.

Step 5

Then, pour the Nutella and mini chocolate chip Rice Krispie mixture into the pan. And press it down using your hands. Afterward, use the large spoon to even it out.

Step 6

After that, chill the pan in the refrigerator. And make sure to wait for the chocolate to set for about 30 minutes.

Step 7

When the chocolate has set, slice and enjoy. In addition to that, you can drizzle melted chocolate on top of the Rice Krispie cake. To melt the chocolate chips, place chocolate chips in a small bowl. And put them in the microwave. With that, use a spoon to drizzle.

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Ingredients For Simple Rice Crispy Cake

Step 1

Before anything else, take a large microwavable bowl, place three tablespoons of butter. After that, microwave on high for about 45 seconds or until melted.

Step 2

Then, add one pack of marshmallows. So with that, toss it using a rubber spatula. After that, microwave for another one and a half minutes. Or until the marshmallows melt completely. In addition to that, stirring the mixture for about 45 seconds ensures that it combines entirely.

Step 3

Afterward, place 6 cups of Rice Krispies into the bowl. And make sure to mix well. Then, press the mixture into an 8-inch round pan that you greased with a cooking spray. After that, set it aside.

Step 4

Next, repeat the process in the other 8-inch pan. With that, let it cool completely.

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Step 5

Once the Rice Krispies cool entirely, remove the Rice Krispies cakes from the pans.

Step 6

Lastly, stack the Rice Krispies Cake. Do not forget to add frosting in between. And spread one layer of frosting using an offset spatula on top of the Rice Krispie cake. Afterward, sprinkle it with your colorful sprinkles.

Ingredients For Rice KrispiesNeopolitanCake

Step 1

First and foremost, grease three pieces of an 8-inch cake pan. And line them with parchment paper. Then, set them aside.

Step 2

To make the chocolate layer, microwave two tablespoons of butter and chocolate in high setting in a large microwavable bowl. Make sure to do it for about 30 seconds intervals until the ingredients melt completely. After that, toss half of the pack of regular marshmallows into the mixture using a rubber spatula.

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Step 3

Then, microwave again on high for about 1 to 1 1/2 minutes or until melted. Afterward, immediately stir 4 cups of Rice Krispies with the mixture. Next, pour and press the Rice Krispies mixture into an 8-inch round pan with greased hands. After that, ensure to let the cake sit for 30 minutes or until it becomes firm.

Step 4

For the vanilla layer, repeat the process of making the chocolate layer. However, do not put chocolate.

Step 5

For the strawberry layer, repeat the vanilla layer process. But, use strawberry marshmallows instead of the regular ones.

Step 6

Then, stack your Rice Krispie Cake, spreading half a cup of frosting between layers. After that, decorate your cake with a dollop of frosting on top. And add Maraschino cherry on every single dollop of frosting.Cut, serve, and enjoy!

Tips and Tricks for Rice Krispie Cake Ideas

Essentially, grease your hands with cooking spray when pressing the Rice Krispie down in the pan. As a result, it will prevent the Rice Krispies from sticking in your hands. Moreover, you can use a loaf pan if you want chunky pieces. In addition to that, store the leftover Rice Krispie cake in an airtight container at room temperature. Because of this, it will last up to five days.

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Delicious Rice Krispie Cake Ideas

If you love Rice Krispies, then you will love these delicious rice Krispie cake ideas. Besides, you can get creative with it. Essentially, anyone with a sweet tooth can surely enjoy these desserts. Because of that, share this with your family and friends! You can also bond over making these recipes since they are super easy to make. I guarantee that these cake ideas will take the classics to a new level. So what are you waiting for? Make these recipes for everyone to enjoy and love!

Course: Dessert

Cuisine: American

Keyword: Delicious Rice Krispie Cake Ideas

Author: cakedecorist.com

Equipment

Ingredients

For Nutella Rice Krispie Cake

For Simple Rice Crispy Cake

  • 6 tbsp of butter divided into two portions
  • Two packs of mini marshmallows divided into two portions
  • 12 cups of Rice Krispies divided into two portions
  • One container of ready-to-spread frosting.
  • 2 tbsp of colorful sprinkles

For Rice KrispiesNeopolitanCake

  • 6 tbsp of butter divided into three parts
  • 2 ounces of chopped bittersweet chocolate
  • One pack of marshmallows about 16 ounces, divided into two parts
  • 12 cups of Rice Krispies divided into three parts
  • One pack of strawberry marshmallows about 8 ounces
  • White frosting can be store-bought or homemade
  • 8 pcs Maraschino cherries with stems

Instructions

For Nutella Rice Krispie Cake

  • Using a saucepan, melt the marshmallows and butter over low heat. Do this until the marshmallows turn to a liquid consistency. With that, constantly stir to avoid sticking.

  • Then, take your large bowl and stir the melted marshmallows and Rice Krispies together until they combined well. After that, set aside.

  • Afterward, spray your 9x9-inch pan with cooking spray. Then, scatter your mini chocolate chips at the bottom of your pan. Because of that, the chocolate chips will stick to the cake after you finish the process. Afterward, pour the melted marshmallows and Rice Krispies into the 9x9-inch pan.

  • Next, take the same saucepan you used to melt the marshmallow. Then, add the remaining mini chocolate chips and Nutella. After that, warm it up until it becomes melted and smooth.

  • Then, pour the Nutella and mini chocolate chip Rice Krispie mixture into the pan. And press it down using your hands. Afterward, use the large spoon to even it out.

  • After that, chill the pan in the refrigerator. And make sure to wait for the chocolate to set for about 30 minutes.

  • When the chocolate has set, slice and enjoy. In addition to that, you can drizzle melted chocolate on top of the Rice Krispie cake. To melt the chocolate chips, place chocolate chips in a small bowl. And put them in the microwave. With that, use a spoon to drizzle.

For Simple Rice Crispy Cake

  • Before anything else, take a large microwavable bowl, place three tablespoons of butter. After that, microwave on high for about 45 seconds or until melted.

  • Then, add one pack of marshmallows. So with that, toss it using a rubber spatula. After that, microwave for another one and a half minutes. Or until the marshmallows melt completely. In addition to that, stirring the mixture for about 45 seconds ensures that it combines entirely.

  • Afterward, place 6 cups of Rice Krispies into the bowl. And make sure to mix well. Then, press the mixture into an 8-inch round pan that you greased with a cooking spray. After that, set it aside.

  • Next, repeat the process in the other 8-inch pan. With that, let it cool completely.

  • Once the Rice Krispies cool entirely, remove the Rice Krispies cakes from the pans.

  • Lastly, stack the Rice Krispies Cake. Do not forget to add frosting in between. And spread one layer of frosting using an offset spatula on top of the Rice Krispie cake. Afterward, sprinkle it with your colorful sprinkles.

For Rice KrispiesNeopolitanCake

  • First and foremost, grease three pieces of an 8-inch cake pan. And line them with parchment paper. Then, set them aside.

  • To make the chocolate layer, microwave two tablespoons of butter and chocolate in high setting in a large microwavable bowl. Make sure to do it for about 30 seconds intervals until the ingredients melt completely. After that, toss half of the pack of regular marshmallows into the mixture using a rubber spatula.

  • Then, microwave again on high for about 1 to 1 1/2 minutes or until melted. Afterward, immediately stir 4 cups of Rice Krispies with the mixture. Next, pour and press the Rice Krispies mixture into an 8-inch round pan with greased hands. After that, ensure to let the cake sit for 30 minutes or until it becomes firm.

  • For the vanilla layer, repeat the process of making the chocolate layer. However, do not put chocolate.

  • For the strawberry layer, repeat the vanilla layer process. But, use strawberry marshmallows instead of the regular ones.

  • Then, stack your Rice Krispie Cake, spreading half a cup of frosting between layers. After that, decorate your cake with a dollop of frosting on top. And add Maraschino cherry on every single dollop of frosting.Cut, serve, and enjoy!

Notes

Essentially, grease your hands with cooking spray when pressing the Rice Krispie down in the pan. As a result, it will prevent the Rice Krispies from sticking in your hands. Moreover, you can use a loaf pan if you want chunky pieces. In addition to that, store the leftover Rice Krispie cake in an airtight container at room temperature. Because of this, it will last up to five days.

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Delicious Recipe Rice Krispie Cake Ideas - Cake Decorist (7)

Zarah Grace

Zarah is an experienced pastry chef whose creations have delighted countless customers. With a passion for baking, Zarah has developed a unique style that combines classic techniques with modern flavors. Her desserts are consistently crafted with the finest ingredients, and her attention to detail is evident in the stunning and delectable results. Zarah has a wealth of experience in the pastry kitchen, and loves to share her knowledge with others. Whether it is teaching a class or creating a custom cake for a special occasion, Zarah is committed to making sure every customer is satisfied.

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FAQs

Why do bakers use rice crispy treats? ›

Rice Krispy Treats are not only delicious, but they also happen to be very pliable. A lot of bakers use them to make obscure objects when creating sculpted cakes.

How long do rice krispie cakes stay fresh? ›

If you want them to set faster, put in the fridge for 1 hr. Drizzle with a little melted chocolate and decorate with sweets, dried fruit or nuts while they are still wet enough to stick them on. Will keep in an airtight container for five days.

Are rice krispies fried or baked? ›

Rice Krispies are oven-popped, which gives them the right texture to "snap! crackle! pop!" when milk is added. Another common puffing method for rice (as in Quaker Puffed Rice), corn (as in Sugar Pops) or wheat (as in Sugar Smacks) is called gun puffing.

Why are my homemade rice crispy treats so hard? ›

High heat is the prime culprit for rock hard rice krispie treats. → Follow this tip: It will take a few more minutes of cook time, but melt the butter and marshmallows over low heat. You'll be rewarded with delicious, soft and chewy treats!

Why do body builders eat Rice Krispie Treats? ›

Rice Krispies treats are high in sugar and simple carbohydrates while remaining relatively low in fat and protein. Therefore, they give the body easily accessible energy without slowing digestion. This means someone can eat a portion shortly before a workout and not worry about getting an upset stomach or cramps.

Do you have to refrigerate Rice Krispie treats after you make them? ›

Do Rice Crispy Treats Need to be Refrigerated? No. I recommend keeping these Rice Crispy Treats in an airtight container at room temperature. Refrigerating will make the marshmallow in them super hard, so I advise to leave them at room temperature.

Why are my rice crispy cakes not sticking together? ›

If your chocolate rice crispy cakes aren't sticking together, you may be using too much chocolate in your mixture, or not allowing them enough time to cool. Try using a little less chocolate and see if this helps, as well as leaving them in the fridge to completely cool.

Can you leave Rice Krispie treats out overnight? ›

Store the treats at room temperature for up to 3 days.

After 3 days, you should throw away the old rice crispy treats and just whip up a new batch!

Is it pork in Rice Krispie Treats? ›

The type of gelatin currently used in our products is outlined below. Product information is subject to change without notice. Pork gelatin is used in Kellogg's® Rice Krispies Treats® bars. Beef gelatin is used in Kellogg's® Pop-Tarts® Toaster Pastries.

Are Rice Krispies an American thing? ›

Rice Krispies (known as Rice Bubbles in Australia and New Zealand) is a breakfast cereal produced by WK Kellogg Co for the United States, Canadian, and Caribbean markets and by Kellanova for the rest of the world. Rice Krispies are made of crisped rice.

What's the difference between puffed rice and Rice Krispies? ›

Of course, they are both considered puffed or popped rice bars in a big category, however, technically, they are different products. Due to the difference in the ways the rice is prepared, they present you distinctive texture and feeling of rice; puffed rice is rather spongy and Rice Krispies is crunchy.

Who invented Rice Krispies? ›

Rice Krispies Treats were invented in 1939 by Kellogg Company employees Malitta Jensen and Mildred Day "in the Kellogg kitchens in Battle Creek, Michigan as a promotional vehicle for the cereal." Kellogg's began commercially to produce plain and chocolate-based treats under the trademark brand-names of "Rice Krispies ...

Why did Rice Krispies change? ›

The move to the new multi-grain formula in Rice Krispies Vanilla presumably saved Kellogg's money; it could use local grains instead of more expensive imported rice.

Why do people eat rice crispy treats? ›

On top of providing quick energy for exercise, Rice Krispies Treats are convenient—they're shelf-stable (so they won't go bad fast), and they're easy to stick in a purse or gym bag.

What makes Rice Krispie Treats so good? ›

There isn't a huge secret ingredient or earth-shattering method to making these the most amazing rice krispie treats you'll ever have; it's all in the butter/marshmallow/cereal ratio! The original recipe for rice krispie treats calls for: 3 tablespoons butter :: 4 cups mini marshmallows :: 6 cups cereal.

Why do people use Rice Krispies as pre? ›

Rice Krispies treats can be a great choice of pre-workout snack because they are easy to digest and contain fast-acting carbohydrates, which deliver quick energy and make for a great pre-workout snack to get a killer pump.

When did Rice Crispy Treats become a thing? ›

Kellogg, looking for a way to further move their product Rice Krispies created in 1928, tasked Mildred and co-worker Malitta Jense with developing new recipes. After two solid weeks of trial and error the duo created Rice Krispies Treats® in 1939, a recipe that still remains largely unchanged.

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